Lacour Jacquet 2018 - Bottle of 75 cL
 Appellation: Haut-Médoc (AOC)
 Terroir: Graves
 Age of the vines: 34 years old
 Grape variety from the vineyard: 50% Cabernet Sauvignon, 45% Merlot, 3% Petit Verdot, 2% Cabernet Franc
 Harvest: Manual harvest
 Vinification: Traditional
 Aging: In oak barrels
 Alcohol: 14%
 Awards:
 Recognition Cru Bourgeois
 HVE3 certification (High environmental value of level 3)
 Selected by the Guide 1001 degustations
 Color: Deep ruby, purplish purple, bright and limpid.
 Nose: Fine, ripe black fruits, liquorice and vegetal.
 Palate: Fine, pulpy black fruits, sun-kissed, smooth.
 Service : 16 ° C to 18 ° C.
 Dishes : Roast lamb, rib of Beef, breaded veal cutlet.
 Cheeses : Soft cheeses .